Simple Suggestion # 219... Let sleeping plants lie

Every fall I see them, neighbours out hacking down their perennials before the snow flies, stuffing the dead leaves and stalks into garbage bags for the city to haul to its composting facilities. Those same neighbours probably look at my messy, un-hacked yard and think, what a lazy gardener she is!

Well, yes and no. Yes, in that I refuse to cut my plants down to the ground in the autumn -- but that's because I know that perennials fare better through the year's cold seasons if they are protected by last summer's decomposing growth. No, in that it all gets cleaned up in the spring when it's not so necessary for protecting my bushes and bulbs through the winter.

Raking autumn leaves out of my flower beds is also something I won't do because they are free, natural mulch. The layer of detritus that so many people pack up and toss makes a good winter home for numerous beneficial insects like ground beetles and the cheery little lady bugs that get rid of nasty, plant eating aphids and others of their ilk. Until heavy snow cover arrives, birds are always poking around in the mulch looking for a bite, and our local jack rabbits often nibble their way through. The chickadees, grosbeaks and nuthatches pick grains from the seed heads that they like, and play hide and seek in the stuff that's still standing. Of course, if you don't like nature paying you visits, it's best to get rid of all those plant leftovers. (Don't forget the benefits of winter composting, though!)

I know, leaving those plants sticking up all over the place makes a yard look messy -- but once there's a snowfall, the bumps and branches are a lot more interesting to look at than flat snowdrifts. And who really cares what the neighbours think? Once spring rolls around, cabin fever and the excess energy all gardeners get from garden hibernation will make it easy to get out and clear space for new growth. Plus, fall's already full compost bins will have shrunk through the winter to make space for a few more stalks and leaves that can later find their composted way into the summer garden, or be made into compost tea-fertilizer. The yard will look happier than ever come summer, and if the neighbours happen to wonder why, well, that's a perfect chance to educate them!

So if you didn't get your yard cleaned up before the first snowfall, fret not. You're only gardening like God does (going back to #3 of these Simple Suggestions), and actually doing your garden and its creatures a favour!

Looking for more Simple Suggestions? Click here.

Re-moodling: Simple Suggestion #112... Try winter composting

I've never been a huge fan of re-runs, and I promise I won't be recycling my ideas very often in this space. But now that winter has definitely arrived where I live, I'm thinking it's probably a good idea to re-moodle about winter composting, seeing as I sort of missed the boat last year by posting Simple Suggestion #112 in mid-February, when winter was on the decline. Winter composting isn't any more work than composting the rest of the year, really. In fact, it's probably less work, because if you can put your organic waste outside in a cold climate, you don't really have to do the work until spring! What follows is a re-run, but one worth considering:

Simple Suggestion #112... Try winter composting 
(Thursday, February 16, 2012)

I really should have moodled about this back in October, but didn't think of it until a few weeks ago, because of a conversation with my neighbour. He was cutting my hair, and he mentioned that he had saved a few bags of autumn leaves for me and my composting efforts. We got into a discussion about how I planned to add them to my compost pile because composting actually requires five to twenty times more "browns" (carbon material like dry leaves) than "greens" (higher nitrogen kitchen peelings, etc.), and he said, "but you won't be composting until spring, will you?"

He was very surprised when I started talking about winter composting, because he didn't realize it could be done. I explained that in our cold climate it's just fine to toss our kitchen scraps out on the compost pile because they usually just freeze solid until spring.

If the pile starts to get a bit smelly as it melts, I just add leaves on top as a bit of a "fragrance filter," but it's not usually an issue before it really warms up and I have a chance to get out and start stirring more leaves into the mess.

I also told my neighbour about folks I know who keep a plastic-lined garbage can near their back doors for fruit and veggie scraps.

They just keep piling the scraps in there through the winter, and in the spring they have a soupy mess to pour into their compost bin with leaves and other fall yard waste. The freezing and thawing actually makes the kitchen waste break down more quickly, and they get compost a lot sooner. My neighbour sounded interested in trying his own winter composting, so I might not get my bags of leaves from him in the spring. But that's okay. I'm a leaf thief, and I have lots stored up already...

For unsqueamish people, there's also another way to winter compost, involving a few friends imported from the Carolinas. In our basement, we have a condominium for red wiggler worms, all very neat and well contained.

Most of the time, we forget they're there, but every couple of weeks, they're happy to receive our kitchen waste, and they turn it into the best compost you can imagine. They don't require a lot of effort, and they're not even that gross!

I spent a little time with them this afternoon, giving them carrot peel and kiwi skin snacks to keep them happy. I line the bins up in a row, make a little space for the kitchen scraps, and cover them over with compost again. Voila, waste taken care of in a couple of weeks by hungry red wigglers.

Before I put the lids back on the worm bins, I always tuck them in with a sheet of newspaper. That way, if there are any fruit flies among my banana peels, their life cycle is cut short because they can't get past the newspaper. Works like magic! The far bin is already tucked in, as you can see.

Those are my two ways to compost during the winter. In the spring, my garden benefits from all the work my composter and red wigglers have done over the winter... and during the winter, my houseplants are happy when I put a bit of vermicompost into their drinking water (1 tbsp/litre). It's like a vitamin booster for plants.

Soil gives us so much fantastic food... and composting, winter and summer, is my way to give something back so good things can keep growing.

Any questions? Just ask.

P.S. Looking for more Simple Suggestions? Try here.

Simple Suggestion #112... Try winter composting

I really should have moodled about this back in October, but didn't think of it until a few weeks ago, in conversation with my neighbour. He was cutting my hair, and he mentioned that he had saved a few bags of autumn leaves for me and my composting efforts. We got into a discussion about how I planned to add them to my compost pile because composting actually requires five times more "browns" (carbon material) than "greens" (higher nitrogen kitchen peelings, etc.), and he said, "but you won't be composting until spring, will you?"

He was very surprised when I started talking about winter composting, because he didn't realize it could be done. I explained that in our cold climate it's just fine to toss our kitchen scraps out on the compost pile because they usually just freeze solid until spring.

If the pile starts to get a bit smelly as it melts, I just add leaves on top as a bit of a "fragrance filter," but it's not usually an issue before it really warms up and I have a chance to get out and start stirring more leaves into the mess.

I also told my neighbour about folks I know who keep a plastic-lined garbage can near their back doors for fruit and veggie scraps.

They just keep piling the scraps in there through the winter, and in the spring they have a soupy mess to pour into their compost bin with leaves and other fall yard waste. The freezing and thawing actually makes the kitchen waste break down more quickly, and they get compost a lot sooner. My neighbour sounded interested in trying his own winter composting, so I might not get my bags of leaves from him in the spring. But that's okay. I'm a leaf thief, and I have lots stored up already...

For unsqueamish people, there's also another way to winter compost, involving a few friends imported from the Carolinas. In our basement, we have a condominium for red wiggler worms, all very neat and well contained.

Most of the time, we forget they're there, but every couple of weeks, they're happy to receive our kitchen waste, and they turn it into the best compost you can imagine. They don't require a lot of effort, and they're not even that gross!

I spent a little time with them this afternoon, giving them carrot peel and kiwi skin snacks to keep them happy. I line the bins up in a row, make a little space for the kitchen scraps, and cover them over with compost again. Voila, waste taken care of in a couple of weeks by hungry red wigglers.

Before I put the lids back on the worm bins, I always tuck them in with a sheet of newspaper. That way, if there are any fruit flies among my banana peels, their life cycle is cut short because they can't get past the newspaper. Works like magic! The far bin is already tucked in, as you can see.

So those are my two ways to compost during the winter. In the spring, my garden benefits from all the work my composter and red wigglers have done over the winter... and during the winter, my houseplants are happy when I put a bit of vermicompost into their drinking water. It's like a vitamin booster for plants.

Soil gives us so much fantastic food... and composting, winter and summer, is my way to give something back so good things can keep growing.

Any questions? Just ask.

P.S. Looking for more Simple Suggestions? Try here.