This week I hacked back my tomato plant jungle... and found more fruit than I know how to use. Isn't this a pretty box? The tomatoes are Yellow Heritage, an heirloom variety that's not quite so acidic. I picked a full pail of them yesterday. My friend, Cathy, sent me a nice pasta recipe so we can have them for supper... and canning season starts as soon as I finish painting the kitchen... almost this yellow!
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